One thing about Christmas morning-it’s going to be busy. Those crucial hours between eleven o’clock and one o’clock when half the street drops in, yet you dare not forget the relatives who are staying, or the steadily building drumbeat of the Christmas Dinner preps, can be frantic. You need to entertain them, you need to shut them all up. Above all you need to do it quickly and painlessly so you can concentrate on higher matters like Yorkshire Puddings and Brandy butter.

As there will be no miracle worker present who will to turn your water in wine, here is our guide to three boozy, plus one virtuous, easy-make cocktails.. Above all they’re simple: Each requires but one or two ingredients: a little ice , the right glasses and a few eco friendly straws, and you become the perfect hostess/host. And just to make it even easier, we have stripped out all those pesky shakers, strainers and other complicated mixing equipment which will only complicate matters and generate further washing up, Our making times assume you have all the ingredients ready to go: a safe assumption, as LSS readers are known for their wise foresight.

Gin Sling (see left above) Put 4-5 ice cubes into a hurricane glass , add one measure of cherry brandy and three of gin. Stir and top up with cold sparkling water .Decorate with one cherry, add 1 straw. Estimated preparation time : 25 seconds

Champagne cocktail (see centre) To a classic champagne flute add 1 brown sugar cube and cover with one measure brandy. Add a tiny dash of angostura, and top up with champagne. Decorate with a cherry and serve. Tip: Have a tissue nearby in case the wine bubbles over Estimated preparation time : 40 seconds

Harvey Wallbanger (see right above) Put plenty of ice in a tall glass and add 1 measure of vodka. and a half measure of Galliano. Top up with fresh orange juice and stir. A slice of orange will decorate, You will need a two straws. Estimated preparation time : one minute

And our Non alcoholic for the drivers: A delicious fruit punch. We are nothing here if not responsible, and know that good people never drive with alcohol in their system. What’s more there’s almost no preparation time with this one, as you can buy/prepare most of the ingredients the day before. All you do is add 750 ml of fresh orange juice, 750 ml cranberry juice, 400 ml of pineapple juice to a large punchbowl. Keep it in the fridge for an hour or two before serving. When ready to go, add lots of ice sparkling water and slices of colourful fruits like oranges. lemons and pineapples. You can adjust the amounts to serve as many or few people as you like. We know it’s tasty, because we have experienced more than one non sober guest ask for their own serving of this stuff, just adding a little gin or vodka to get the right Christmas spirit.

We hope the day goes well.

#christmas day #holidays #parties #cocktails

Our recipes inspired by one of our most treasured possessions: The Ultimate Cocktail Book, published by Paul Hamlyn in 2003, and which we still use today!

And so, gentle readers, after five years of writing about cocktails we come to the one we have always tried to avoid. The Long Island Iced Tea. Why? Because it is so seditiously powerful, the one after which you will be incapable of anything else. Tasting your food . Engaging in serious conversation about Natural Philosophy or the Liberal Arts. Or even asking the waiter the way to the John. And believe us, once you have scanned the recipe(see below, see link) you will see why.

According to that excellent website The Cocktail Society, the Long Island Iced Tea evolved in te United States as a way to conceal the drinking of illicit hootch during Prohibition. “Make it look like Iced Tea,” was the rationale, “the Feds will never spot it for a ringer”. The Society gives a recipe, so we won’t cut across their know-how. But merely to list the ingredients from our own favourite recipe will demonstrate the potential head splitting power of this famous drink. They include 5 alcoholic ingredients; gin, vodka, white rum, tequila and Cointreau. Toppers up include ice, lemon juice and sugar syrup and above all cola, which gives it that iced tea look. And as sharper eyed readers will have already noted, there is no tea in it. Because that’s the whole point

As the Society observes , some smaller cocktails such as martinis may come with a higher alcohol content. But its the sheer volume of the LIIT which enables it to deliver such an enormous punch. And so we say: enjoy, but with caution. Do not attempt to i operate heavy machinery, drive nor attempt to make love any time after, as the results will be inevitably tragic. We had one at lunch yesterday and we are still recovering. Be glad we got this far.

[1]https://cocktail-society.com/recipes/long-island-iced-tea/